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http://umt-ir.umt.edu.my:8080/handle/123456789/1133Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | K. Ramnick Lal Verma | - |
| dc.date.accessioned | 2012-04-08T07:54:35Z | - |
| dc.date.available | 2012-04-08T07:54:35Z | - |
| dc.date.issued | 1988 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/1133 | - |
| dc.description.abstract | The digestibility of squid, jellyfish and macrozooplankton by leatherback (Dermochelys coriacea, Linnaeus) hatchlings were investigated over a 13 day period. The three foods types were prepared in the form agar discs, with 1% chromic oxide (Cr O) incorporated as an internal marker for the evaluation of digestibility. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Universiti Pertanian Malaysia | en_US |
| dc.relation.ispartofseries | ;LP 6 FPSS 1 1988 | - |
| dc.subject | LP 6 FPSS 1 1988 | en_US |
| dc.subject | K. Ramnick Lal Verma | en_US |
| dc.subject | Laporan Projek FPSS 1988 | en_US |
| dc.title | A study on the digestibility of squid, jellyfish and macrozooplankton by leatherback (Dermochelys coriacea, Linnaeus) hatchlings | en_US |
| dc.type | Working Paper | en_US |
| Appears in Collections: | Fakulti Perikanan dan Akua-Industri | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ark LP 6 FPSS 1 1988 FullText.pdf Restricted Access | 16.09 MB | Adobe PDF | View/Open Request a copy | |
| ark LP 6 FPSS 1 1988 Abstract.pdf | 4.1 MB | Adobe PDF | View/Open |
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