Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/1258
Title: Bakery products
Other Titles: science and technology
Authors: Hui, Y. H.
Corke, Harold.
Keywords: TX763 .B325 2006
Y.H. Hui
Harold Corke
Baking.
Baked products.
Issue Date: 2006
Publisher: Ames, Iowa : Blackwell
Series/Report no.: ;TX763 .B325 2006
URI: http://hdl.handle.net/123456789/1258
Appears in Collections:E-Book

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