Please use this identifier to cite or link to this item: http://umt-ir.umt.edu.my:8080/handle/123456789/2912
Full metadata record
DC FieldValueLanguage
dc.contributor.authorCheong Phui Shin-
dc.date.accessioned2014-03-18T08:05:31Z-
dc.date.available2014-03-18T08:05:31Z-
dc.date.issued2000-
dc.identifier.urihttp://dspace.psnz.umt.edu.my/xmlui/handle/123456789/2912-
dc.description.abstractThis study was done to identify the unprocessed seaweeds used as food or herbal medicine in Malaysia and to measure their heavy metal content to see whether they are safe to be consumed.en_US
dc.language.isoenen_US
dc.subjectLP 7 FSGT 1 2000en_US
dc.subjectCheong Phui Shinen_US
dc.subjectLaporan Projek FSGT 2000en_US
dc.titleUnprocessed seaweeds used as food or herbal medicane in Malaysia and their heavy metal contentsen_US
dc.typeWorking Paperen_US
Appears in Collections:Fakulti Perikanan dan Akua-Industri

Files in This Item:
File Description SizeFormat 
LP 7 FSGT 1 2000 Abstract.pdf814.12 kBAdobe PDFThumbnail
View/Open
LP 7 FSGT 1 2000 FullText.pdf
  Restricted Access
7.29 MBAdobe PDFView/Open Request a copy


Items in UMT-IR are protected by copyright, with all rights reserved, unless otherwise indicated.