The relationship between the natural diets and digestive enzyme with hepatopancreas and ovarian maturation of mud crab, scylla olivacea (HERBST, 1796)

dc.contributor.author	Hidir Ariffin
dc.date.accessioned	2019-11-27T02:23:42Z
dc.date.available	2019-11-27T02:23:42Z
dc.date.issued	2017-02
dc.identifier.uri	http://umt-ir.umt.edu.my:8080/xmlui/handle/123456789/14221
dc.description.abstract	Recently, there has been a growing interest on ovarian maturation study of mud crab, however study on any different factors that related with ovarian maturation of mud crab is still lacking. Therefore, this study covers the factors such as natural diet, digestive enzyme and hepatopancreas related to ovarian maturation of Scylla olivacea. Sixty of female adult S. olivacea were collected from Setiu Wetlands. Foregut was collected to study its fullness and content. Hepatopancreas was collected to study its digestive enzyme activity, B-cell and R-cell.	en_US
dc.language.iso	en	en_US
dc.publisher	Universiti Malaysia Terengganu	en_US
dc.subject	Scylla serrata	en_US
dc.subject	QL 444 .M33 H5 2017	en_US
dc.title	The relationship between the natural diets and digestive enzyme with hepatopancreas and ovarian maturation of mud crab, scylla olivacea (HERBST, 1796)	en_US
dc.type	Thesis	en_US