Conventional and molecular characterization of Vibro parahaemolyticus, vibrio alginolyticus and vibro vulnificus in oyster, crassostrea iredalei from east coast , Malaysia

Ruhil Hayati, Hamdan

dc.contributor.author	Ruhil Hayati, Hamdan
dc.date.accessioned	2010-12-28T07:32:10Z
dc.date.available	2010-12-28T07:32:10Z
dc.date.issued	2008-04
dc.identifier.uri	http://hdl.handle.net/123456789/598
dc.description.abstract	Oyster is a filter feeder that consumes a large volume of bacteria during ingestion activity. Totally, 28, 10 and 15 isolates of V. parahaemolyticus, V. vulnificus and V. alginolyticus were isolated from oyster, respectively. The morphological, physiological and biochemical studies were done with addition of commercial identification system BBL Crystal™ Kit. All isolates were motile Gram-negative; straight and curved rod; non-luminous, oxidase and catalase positive; sensitive to 0/129 (150(ig), glucose fermentative, indole formation, able to utilize starch, positive for both Oxidative and Fermentative, and p-hemolytic. All isolates did not produce H2S. All isolates also showed negative reactions for Voges Proskauer, ONPG and tetrazolium	en_US
dc.language.iso	en	en_US
dc.publisher	Fakulti Agroteknologi dan Sains Makanan	en_US
dc.subject	SH 371 .R8 2008	en_US
dc.subject	Ruhil Hayati Hamdan	en_US
dc.subject	Conventional and molecular characterization of Vibro parahaemolyticus, vibrio alginolyticus and vibro vulnificus in oyster, crassostrea iredalei from east coast , Malaysia	en_US
dc.subject	Oyster culture	en_US
dc.title	Conventional and molecular characterization of Vibro parahaemolyticus, vibrio alginolyticus and vibro vulnificus in oyster, crassostrea iredalei from east coast , Malaysia	en_US
dc.type	Thesis	en_US