Seed germination of Mimosa Pigra seedlings in different salinity levels

Wan Azizan Abd Aziz

dc.contributor.author	Wan Azizan Abd Aziz
dc.date.accessioned	2018-01-02T07:25:54Z
dc.date.available	2018-01-02T07:25:54Z
dc.date.issued	2006
dc.identifier.uri	http://hdl.handle.net/123456789/7959
dc.description.abstract	The study was conducted to determine the seed germination of Mimosa pigra to different salinity levels and defoliation effect of M pigra seedlings at three different cutting methods. The seed germination test was done in 0, 5 and 10 ppt. The defoliations were performed by cutting 15cm from based, 7cm from shoot and total cut of seedlings stem. Result showed that 5 ppt was the best salinity level for the germination of M pigra seed (84.45% in six days).	en_US
dc.language.iso	en	en_US
dc.publisher	Terengganu: Kolej Universiti Sains dan Teknologi Malaysia	en_US
dc.subject	Wan Azizan Abd Aziz	en_US
dc.subject	LP 66 FST 3 2006	en_US
dc.title	Seed germination of Mimosa Pigra seedlings in different salinity levels	en_US
dc.type	Working Paper	en_US